New, groundbreaking research shows how, at a local scale, agricultural research and development led to improved crop varieties that resulted in global benefits to the environment and food system sustainability. The Purdue University study appears in the latest issue of Proceedings of the National Academy of Sciences. “At the global level, we see a reduction…
Indian agriculture, while establishing new records of production, has become resource intensive over the years. Sustainable agriculture requires good soil health, optimum use of resources and minimum impact on environment. High yielding varieties of crops require high nutrient inputs through chemical fertilizers which have high concentration of plant nutrients. But, steep increase in use of…
From diversifying into dairy alternatives to leveraging greenhouse gas reduction strategies and efficiency improvements on conventional farms, dairy companies continuously seek to address market- and government-led pressures to minimize the sector’s environmental impact. There’s little doubt that with growing global demand for dairy comes a growing pressure on natural resources, placing sustainable farming practices in…
Hemp has become increasingly popular for its versatile uses: CBD-rich varieties are in high demand for pharmaceutical products, while fiber-rich varieties are valued for industrial applications like textiles. Now, a new University of Houston study of hemp microbes, published in the journal Nature, may help scientists create special mixtures of helpful microbes to make hemp…
As the world faces mounting environmental challenges, young people are emerging as powerful advocates for sustainability. This generation—often referred to as Gen Z and Millennials—is uniquely positioned to drive green change through activism, innovation, and leadership. Their passion, creativity, and determination are transforming industries, influencing policies, and reshaping societal attitudes toward environmental responsibility. The Role…
TikTok, owned by ByteDance, has rapidly grown into one of the world’s most popular social media platforms, with one billion monthly active users worldwide addicted to its short-form video content and highly engaging algorithm. The platform’s heavy reliance on video streaming has made it one of the more energy-intensive platforms, contributing to a huge environmental footprint….
Trisha and Nolan Zachman farm in a small town two hours west of Minneapolis, Minnesota. They grow a variety of crops including corn, soybeans, rye, wheat, sorghum, and peas; pasture-raise pigs for specialty meat company Niman Ranch; and care for chickens, sheep, ducks, geese, alpacas, and numerous cats—in addition to raising two young children and…
The quest for a Krüper’s Nuthatch is what stirs all the excitement. From early morning, we’ve been wandering through the pine forest at Mikri Limni, treading on a carpet of pine needles – but there’s no sign of the bird. We’ve chosen to come late in the season because summer is a tough season for…
When Isabella Dalla Ragione assesses a Renaissance painting, she doesn’t immediately notice the brushstrokes or the magnificence of the imagery. The first thing she notices is the fruit. On a spring day earlier this year, I stride with Dalla Ragione into the National Gallery of Umbria, in a 14th-century stone castle built atop the hillside city of…
In the modern agricultural landscape, numerous challenges, such as climate change, diminishing arable lands, and the reduction of water resources, represent significant threats. The Mediterranean greenhouse farming model relies on low-input strategies to maximize both yield and quality. Its protected horticulture is essential for the year-round cultivation of high-value crops, ensuring efficient and sustainable production….